Corn Bhel

If you have sweet corn kernels handy at home, you can fix this no-fuss, refreshing snack in a jiffy! I usually eye-ball the quantities of the ingredients, but I managed to quantify it for you all ;)

Ingredients:

  • American Sweet corn (shelled) – 4 cups (cooked with salt till soft – I did mine in the microwave)
  • Onions – 2 to 3 nos (medium sized, finely chopped)
  • Tomatoes – 3 nos (medium sized, finely chopped)
  • Potatoes (optional) – 2 nos (medium sized, cubed to small pieces and cooked with salt till soft)
  • Coriander/Cilantro – a sprig, finely chopped
  • Pepper powder – 1/2 tsp
  • Jeera powder – 1 tsp
  • Amchur powder – 1/2 tsp
  • Kala Namak – 2 tsps
  • Chat powder – 2 tsps
  • Sugar (optional) – 1 tsp (preferably powdered)
  • Lime juice – 1 tsp
  • Salt – to taste

For Garnishing:

  • Bhujia Sev – 1 cup (for garnishing)
  • Coriander/Cilantro – a small sprig, finely chopped

Procedure:

  • Mix together all the main ingredients.
  • Keep in the refrigerator for about 10-15 minutes.
  • Garnish with sev and finely chopped coriander.
  • Serve chilled. Dig in for a lip-smacking, healthy snack!

About these ads

4 responses to “Corn Bhel

  1. Hmmm… nice snack and excellent click!

  2. looking at the pic..i’m having an urge too:))

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s