So how many of you eventually guessed right about what I made with those ‘yummy in the tummy’ Palak Pakoras? Yes, I made my version of Kadi Pakodi with them alright. Is that what you guessed I did? I know some of you did, from the comments you left me. Yoohoo! Full brownie points for knowing me well. No really, I mean the ‘brownie’ bit all the way. ‘Cos my dears, I have some piquant and divine brownies for you today. What’s more, they’re cocoa brownies so they’re really really easy-peasy to make as well. You cannot get away without making these. There’s no escaping now. Muhuhahaha! *evil roaring laughter*
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Some Salt…To Taste!- Sabakki Sandige | Sabunada Papad | Tapioca Fritters November 3, 2012
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Chef in You- Southwest Quinoa Salad May 16, 2013
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Easy Cooking- Cinnamon Rolls May 20, 2013
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